The Bulletin: March 2021

The Bulletin: March 2021

THE BULLETIN A newsletter for members of the Wilmington Country Club MARCH 2021

TABLE OF CONTENTS

ON THE COVER

Photo of February’s Opera Cake dessert

Photo courtesy of Becca Mathias, Communications Coordinator Photo to the right of #6 North taken by Brett Snyder, North Course Superintendent

10 YEAR IN REVIEW

12 SOCIAL

14 GROUNDS

2

18 GOLF

22 RACQUETS

26 FITNESS

04 President’s Message 06 General Manager’s Message

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PRESIDENT

PRESIDENT’S MESSAGE As February retreats and March advances, member usage of our enhanced racquets and sport center continues to grow. This winter, both indoor and outdoor spaces have been critical for those seeking a safe physical outlet and some affirming socialization. Thebuild-out of the facilityandassociatedprogramming has been a work in progress for the better part of 15 years. The effort grew from a broad, long-range strategy by the Board of Directors to make the Club a place for every member, old and young alike. Our paddle program received attention first, with the approval to relocate from a remote area of the grounds. Moving paddle adjacent to our other racquet sports provided the means for expansion, and, as expected, was an impetus for significant program growth. A beautiful and well-loved social space, “The Hut”, was also constructed. Tennis players soon clamored for their turn, specifically for more indoor space. The Tennis Improvement Committee, theRacquets, SwimandFitnessCommittee, and our Director of Racquets, Ed McQuillin, spent countless hours imagining the possibilities. Due to their efforts, we now have over 55,000 thousand square feet of indoor space dedicated to not only tennis, but youth sports, a rapidly expanding pickleball program and basketball. Careful long-term strategic planning and fiduciary oversight by the Board of Directors guides every major change and improvement at the Club. Standing and ad hoc committees represent the interests of members, and provide feedback so staff can work out the details. With close to half of our members playing racquets, I am so proud of the top-ranked spaces that have been created. Please join me in thanking the following groups and persons who have played a role. We appreciate your time, effort and vision on behalf of all our members and the Club.

Tennis Improvement Project Bob Hackett, Chair Gary Ferguson David Wilks Peter Morrow Thorpe Moeckel Tom Nason

Martha White Bill Holloway Tom Cover Roland Pamm

Melissa Riegel President

Thomas C. Humphrey Vice President

2010 Paddle Project CindyPrendergast,Chair Bill Daiger Richard Keller Andy Lubin 2020 Racquets, Swim and Fitness David Wilks, Chair Adam Landis Becky Allen Debbie Ashley Melissa Bilek Rebecca Collins David Dietz Doug Herrmann 2021 Racquets, Swim and Fitness Adam Landis, Chair Becky Allen Debbie Ashley Melissa Bilek Rebecca Collins David Dietz

Robert W. Friz Treasurer David E. Wilks Secretary DIRECTORS Class of 2021 Thomas A. Beck

Zachary L. Chipman Kimberly A. Ciconte Megan S. Greenberg Lisa A. Schmidt Edward K. Wissing Class of 2022 Rachel W. Heinle Douglas D. Herrmann Jennifer J. Hopkins Adam G. Landis Jonathan N. Saunders

Pamela Tikellis John S. Wellons

Honorary Directors Gary W. Ferguson Joseph F. Hacker, III Advisory Directors Robert G. Hackett, Jr. Pierre duPont Hayward Allen M. Terrell, Jr. John F. Porter, III

Doug Herrmann Jennifer Hopkins Norman Pernick Erin Rubano

See you on the courts, Melissa

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GENERAL MANAGER

MARCH GREETINGS As we enter into what we hope will be the waning days of winter and prepare for a return to outdoor activities, there are no detailed topics to discuss. Instead, I have a number of various items that are of a small, yet significant, nature benefit from sharing. Think of it as my “Spring Cleaning”. As with any “Spring Cleaning” some items you dust off and retain, others will be discarded because they are no longer necessary or relevant to your current situation. I’ll leave it up to you to determine the appropriate course of action . . . • March marks the one-year anniversary of COVID and all the special restrictions that ensued. We remain affected but are hopeful that there will be an easing of limitations and a return to more normal operations before too long. • If you have completed your COVID vaccinations, please be reminded that until the State of Delaware issues a revision in protocols, you are still expected to support the mandates that guide physical distancing, face masks, occupancy limitations, etc. • One of the most enjoyable aspects of the month is NCAA Basketball. Although it doesn’t appear that a March Madness get-together in Pub37 is in this year’s future, we will still be offering a bracket competition. Details will be shared via email and on our Club App. • We will all be adjusting our clocks (spring ahead) on March 14th. I hope you take full advantage of the longer daylight hours to use the Club into the evening. • Annual and semi-annual food minimums come due at the end of the month. In the event you fail to fulfill this obligation, please don’t ask for relief - none can be given.

Phil Iannelli General Manager

Christine Jordan Clubhouse Manager Tip Tribbitt, CEC Executive Chef Barbara Henderson Manager of Banquets Mindy Blumetti Controller Susan Mathias Administrative Assistant Meghan Spero, PGA Membership Development and Communications Manager Jonathan Urbanski Director of Golf Courses & Grounds Michael Shank, PGA Director of Golf Bob Lennon, PGA Teaching Professional Ed McQuillin Director of Racquets Ed Chilton Assistant Director of Racquets

Clark Verchick Chief Engineer

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• Easter is really early this year and will sneak up on us if we aren’t careful. This year, due to COVID and the limitations of our temporary Kitchen, we will be offering only Curbside pickup. Details and ordering information will be available shortly. • In the Kitchen, we are still planning on a full shut down to complete a transfer of HVAC and Electrical systems the final two weeks of March. The actual timing of this closure will be determined once we know for certain that the necessary equipment is in route for delivery. Timing and sequencing is critical to minimizing the period of inconvenience. If things don’t go as planned, we will be forced to adjust the schedule. Should that be required, we will communicate the changes/ impact as soon as known. • During that period of shutdown, we do anticipate being able to offer MINIMAL food service (probably just curbside). A special menu will be developed featuring items that can be produced with the limited resources that will be available. Watch for more details. • Welcome to Michelle Kasker, our new Director of Wellness! Michelle will bring a wealth of health, fitness, programming and nutrition experience to our membership. We look forward to her enthusiastic leadership and development of our center. • Sometime this month, the 2021 edition of the Rules and By-laws Handbook will be made available. We will notify all members via email with a link to the online version. For members wishing to receive a “hard copy”, it may be requested by contacting the Club. Once you receive yours, please take a moment to review it. Knowledge and adherence to the Club’s rules and schedules will enhance your usage of the facility as well as that of your fellow member.

As always, thanks for reading and I’ll see you at your Club.

Phil Iannelli General Manager

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MEMBERSHIP MILESTONES

Please welcome the following new members when you see them at the Club.

NEWLY ELECTED MEMBERS Mark & Lisa Spear

NEWLY ELECTED JUNIOR MEMBERS Ariana Altschuler, Reid Poff, George Spear

MEMBER MILESTONES

Mr. Robert J. A. Fraser

30

Mrs. Ann Liarakos

40

Mrs. Suzanne Fraser

30

Miss Nicole D. Liarakos

40

Mr. Charles E. Perry, Jr.

30

Mrs. Renee P. Simonton

40

Mrs. Donna Collins

35

Mr. Henry R. Tatnall, Jr.

40

Mrs. Nancy Flanagan

35

Mr. Robert L. VanDyke

40

Mrs. Catharine Lyons

35

Mr. Roger A. Wilke

40

Mrs. Sally McBride 35 Mr. Robert M. Sommerlatte 35 Mr. Jan Smuts Clark 40 Mrs. Ann Marie Finch 40

Mr. Thomas P. Sweeney

50

Mrs. Mary R. Wiley

50

Mr. Frank M. Hoopes, Jr.

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IN MEMORIAM The Board of Directors, members and staff of Wilmington Country Club extend their sincerest sympathy to the families of:

Leigh Johnstone - Member 73 Years Cynthia Woolley - Member 59 Years

EMPLOYEE ANNIVERSARIES

Neal Forster Painter, 24 Years Phil Iannelli General Manager, 24 Years Paul Pelham Golf Cart Fleet Mechanic, 17 Years Michael Shank Director of Golf, 3 Years Sean Cavanaugh Bartender, 1 Year Cody Sander Assistant Golf Course Superintendent, 1 Year

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03.17.20

Access to WCC property and

amenities limited to members only. Dining take-out service

begins. Golf Shop and Simulator are

04.04.20

closed. Golf tee times are required and golf carts are single rider only. All organized racquet play, leagues and clinics are discontinued. Racquet Shop is closed. Fitness Center is closed. Front Office and Club services are closed.

03.22.20

WCC Online Grocery Service launched, offering groceries from the Club three days a week. All racquets facilities are closed and the Golf Shop launches online store.

03.10.20

Lunch take-out is discontinued, evening dining take-out now seven days a week. Alcohol available for take-out. Club phones no longer staffed.

04.23.20

Initial Club announcement regarding CDC recommendations and Club cleaning protocols.

Outdoor tennis clay courts open for member play, reservations required.

03.16.20

03.19.20

03.24.20

04.07.20

05.23.20

WCC Swimming Pool opens for member use only. Bag Room reopens, club fitting, demo clubs and club repairs begin again.

All dine-in food and beverage service is discontinued.

Squash courts closed for play. Walking on the cart paths and Club property with dogs allowed.

Self-quarantine required for all out of state travelers.

All areas of the Clubhouse except for bathrooms are now Closed. Members may play golf without the use of carts, trolleys, pencils, tees, scorecards. Practice range remains open.

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05.25.20

Rules and Regulations sent

10.06.20

11.17.20

08.07.20

out to Membership highlighting State guidance on occupancy, face coverings and social distancing.

01.02.21

06.02.20

New Indoor Racquet Facility opens. All indoor Racquets and Squash now open for play.

Annual election of Stockholders meeting canceled. BMW Championship Announced.

Devastating tornado rips through the South and North Course. Both courses closed.

Indoor dining discontinued. Take-out only.

Golf Shop and Racquet Shop reopens.

05.27.20

06.26.20

08.12.20

10.17.20

01.01.21

02.03.21

Indoor dining and patio dining returns. Reservations required in the Tavern & Grille.

Guests now allowed at WCC.

North course open. South Course closed for remainder of the season.

Golf Simulator open for use.

WCC Kitchen renovation begins.

Indoor dining resumes.

We are pleased to learn that the vaccination administration process is starting to reach our members. Please know that until we receive guidance from the State that provides for different protocols, the current restrictions that speak to distancing, occupancy and wearing of masks remain in effect.

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SOCIAL

AROUND THE CLUB

You wouldn’t think it with all this snow and ice recently – but Spring is right around the corner!

With March comes one of the most anticipated sporting events – March Madness! Sunday, March 14, marks NCAA Selection Sunday and WCC is hosting Adult and Junior tournament brackets through ESPN. Watch for an email with more details and how to register. Also this Spring, Easter is coming early, Sunday, April 4. While State restrictions still prevent us from hosting one of our wonderful Easter Brunches, we are planning on a full takeout experience! Chef Tip and his team along with Pastry Chef Annie, have created a terrific line up of your favorite holiday offerings complete with delectable desserts that can be enjoyed at home with your loved ones. To place your order click on the button below. Orders need to be placed by 1:00 pm on Thursday, April 1st. Curbside pick-up will take place on Sunday, April 4th from 11-3.

Christine Jordan Clubhouse Manager

FOOD & BEVERAGE HOURS Café 1901 : Wednesday-Sunday 4:30 pm – 7:30 pm Tavern & Grille: Wednesday-Sunday 4:30 pm – 8:00 pm Curbside Service Take Out : Wednesday-Sunday 4:30 pm – 8:00 pm Dining Room (Saturday Only): 6:00 pm – 8:00 pm

CLICK HERE FOR CURBSIDE EASTER ONLINE ORDERING

BE A PART OF THE IN CROWD FACEBOOK /wilmingtoncountryclub

INSTAGRAM @wilmingtoncc1901

WEBSITE wilmingtoncc.com

Don’t forget to download our mobile app! Search “ForeTees Club Central” on the App Store or Google Play Store.

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BOOK CLUB March 2nd : The Splendid and the Vile: A Saga of Churchill, Family, and Defiance during the Blitz by Erik Larson. Denise Ferguson will lead the discussion. The Splendid and the Vile takes us through the daily life of Winston Churchill’s first year as prime minister during WWII, and how it cemented his reputation as the leader we now remember. WWII was a time that demanded leadership and courage, and Churchill had the difficult job of trying to lead Britain as it single-handedly fought Hitler while other countries cowered and accepted defeat. On Winston Churchill’s first day as prime minister, Adolf Hitler invaded Holland and Belgium. Poland and Czechoslovakia had already fallen, and the Dunkirk evacuation was just two weeks away. For the next twelve months, Hitler waged a relentless bombing campaign, killing 45,000 Britons. It was up to Churchill to hold his country together and persuade President Franklin Roosevelt that Britain was a worthy ally - and willing to fight to the end. Larson shows how Churchill taught the British people “the art of being fearless.” It is a story of political brinkmanship, and also an intimate domestic drama, set against the backdrop of Churchill’s prime-ministerial country home, Chequers, his wartime retreat. He and his group go there when the moon is brightest and the bombing threat is highest; and also at 10 Downing Street in London. Larson draws on diaries, original archival documents, and once-secret intelligence reports to provide a new lens on London’s darkest year through the day-to-day experience of Churchill and his family: his wife, Clementine; their youngest daughter, Mary, and their son, Randolph, and his beautiful, unhappy wife, Pamela. The Splendid and the Vile takes readers back to a time of true leadership, when, in the face of unrelenting horror, Churchill’s eloquence, courage, and perseverance bound a country, and a family, together. Relying on sources that include the diaries of Churchill’s personal secretary and those of his daughter Mary, along with many letters and newly declassified government documents, Larson allows the reader to take another look at the statesman we thought we knew, and creates a fresh portrait of this courageous and complicated leader. Please join us on Tuesday, March 2nd at 4:00 pm in the Clubroom , as we discuss T he Splendid and the Vile . April 6th : Black Death at the Golden Gate: The Race to Save America from the Bubonic Plague by David K. Randall. The story details the impact of bigotry and greed on major U.S. city, and how science and courage saved it. Francie Pyle will lead the discussion.

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GROUNDS

A NOTE FROM GROUNDS Looking back at year ago, no one knew to what extent COVID-19 was about to do to our nation and the Club. We were communicating about the lack of snow cover and the warm winter weather we were experiencing last winter. Fast forward to now and we all know the affect the pandemic has had on the United States, and for the last month at the Club, we have been covered in snow. Although the snow cover has enabled the North Course to get a well deserved break, the weather in January allowed for a lot work to be accomplished for the South Course improvements. Another snow event occurred on February 22nd, and this will likely seal the deal for an entire month of lost work on the South. What does this mean for the start of the playing season?

Jon Urbanski Director of Grounds & Golf Courses

Although it was cold, January’s dry weather permitted McDonald and Sons to break ground on several areas, while wrapping up others. Albeit for punch-list items, the fourteenth hole was completed, as was the fairway bunker complex additions on number twelve. On the next page you can see images of these holes, while the picture above depicts what is either currently under construction or yet to be roughed-in and shaped. The red circles are the new teeing grounds, while the blue circles represent bunkers. The shaded red area towards the top of the picture is the area for the tournament practice tee that will be installed this coming fall. As of February 1st, 85% of fifty-three existing greenside bunkers have been completed;

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53% of thirty-four existing fairway bunkers have been completed; 38% of eight new fairway bunkers have been completed; 67% of eight new teeing grounds are in construction phase. These numbers have increased significantly from the end of December where the respective categories were represented by these percentages of 72%, 35%, 13%, and 13%. With what work remains, we can expect at least four to six weeks of actual construction. Factor in losses for rain, and hopefully no more snow, we could possibly be looking at eight weeks in total. If we are able to begin on March 1st, this would equate all work by the contractor to be finished at the end of April. The South Course will open at some point in April and there will be a need restrict cart traffic from areas that have been recently sodded. Two of these areas include portions of #12 and 14 fairways. Keep in mind, the sod on fourteen fairway was planted in December and the area on #12 was installed in January. There has been no time, and more importantly, warm soil temperatures for the turf to establish any sort of root system to handle traffic. You will encounter numerous ropes, stakes, and cart signs to protect the turf in these areas, along with other areas on the South Course as well to begin the season. As with the sod on these fairways, we must inform you with 100% certainty, the fourteenth green on the South Course will open with a temporary “green,” likely at the bottom of the hillside below the old green site. There is much work to be accomplished heading into the season in all areas of the Club. Much of this is annual maintenance such as refurbishment of the clay tennis courts, preparation of the landscaped beds, and aerification of playing surfaces. In addition, there is much to do in storm reparations to ready the South Course for the coming season. We are excited for the next eight weeks and hoping for some normalcy as the spring season begins. Have a great month and take care!

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5 and 16 South Bunker Complex

5 and 16 South Bunker Complex

12 South Bunker Complex

12 South Bunker Complex & Fairway Expansion

12 South Bunker Complex Before

12 South Bunker Complex

14 South Green Complex

14 South Green Complex

14 South Fairway Bunker Complex

14 & 15 South

GOLF

A NOTE FROM GOLF

Spring is around the corner. Here are a few items of interest as we head into the 2021 golf season:

• While some uncertainty exists for the 2021 golf season, at this time we are anticipating playing the events listed in the ‘Save the Dates’ here. There may be modifications made to food & beverage, tee times, or other aspects of an event as conditions require, but we will make every effort to run a safe, and successful, year of golf. • Our junior golf book for 2021 will be published later this month. Be sure to look at the clinics and programs available for your junior. PGA Junior League Golf sign-ups begin Friday, March 19. Our annual Junior Golf Kickoff event is scheduled for Sunday, May 30. • Early season sign-up sheets for Club Storage, annual Range Plan, and Men’s Annual Championship entry will be emailed out shortly. Please take the time to return this email to accounting if any changes are needed. • The Men’s and Women’s GAP seasons are fast approaching. Be on the lookout for registration information. This year the Men’s Matches are April 18, 25, and May 2. Women’s matches are April 27, 30, May 4, 7, 11 and May 14. Please contact the Golf Shop if you are interested in playing. • If you use Ghin.com or the GHIN app, you will need to create a digital profile to use those products in 2021. Visit the article here in the bulletin for details. • In March we have call-in dates to sign-up for two of our most popular events. Men’s Twilight sign-ups will take place Friday, March 12, at 9 a.m., and our 84th Men’s Invitational sign-up begins Friday, March 26, at 9 a.m. Note that the Invitational will be played in September this year. In 2021 we will again be allowing online entries, along with phone calls. In-person entries will not be accepted, but anyone may call or go online for you. If either event sells out, additional entries will be placed on a wait list.

Michael Shank, PGA Director of Golf

COURSE AVAILABILITY

North Course Only Monday: 10:00 am Tuesday – Sunday: 9:00 am DRIVING RANGE Monday: Closed Tuesday – Sunday: 8:30 am - 5:00 pm BAG ROOM Monday: Closed Tuesday – Sunday: 8:30 am - Dusk GOLF SHOP Monday & Tuesday: Closed Wednesday – Sunday: 8:30 am - 5:00 pm

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• Another sign-up date in March is for our Men’s Golf Opening Event. Registration begins on Wednesday, March 31. The event is Friday, May 14. • Our annual offer to buy three dozen golf balls get one dozen free will again be starting in March. Look for more information from the shop on this popular annual promotion. • Note that “winter hours” continue this month, with the Bag Room open Tuesday to Sunday, and the Golf Shop open Wednesday to Sunday. We look forward to seeing everyone on the golf course soon! 2021 GHIN HANDICAP ONLINE PROFILE We have one month until we begin posting scores at Wilmington for the 2021 season. Please be aware of a change to your GHIN handicap account for this season. New for 2021, all players that plan to post a score from the GHIN mobile app or ghin.com must create a digitial profile to access these products. Please see below for instructions: 1. Visit GHIN.com 2. On the right side of the page select “Create Profile” 3. Enter either your last name or GHIN number, and the email address associated with your GHIN handicap account. 4. If your email address is on file, you will receive an email to create your digital profile from [email protected]. 5. If you do not have an email address on file, a prompt will appear directing you to contact your association. If you receive this prompt, please email Steve Latos at [email protected] to provide your email address. Once your email address is updated, you will receive an email to create your profile. Note: Each email address must be unique. If you share an email address with a member of your household, it can only be used in one GHIN record. NEW IN THE GOLF SHOP March means spring is around the corner and new merchandise is arriving in the Golf Shop. This month we are receiving 2021 arrivals from Peter Millar and more. In addition, we are stocked up on the latest in footwear, as well as all the latest golf clubs from Titleist, TaylorMade, Callaway and Ping. Be sure to stop by the Golf Shop to see all the latest offerings for this season. If you have not already, visit our BMW Championship merchandise website with items from Peter Millar, Holderness & Bourne, Imperial hats, Winston Leather head covers and more. Purchases may be put on member charge and picked up in the Golf Shop. Click the link below. BMW CHAMPIONSHIP MERCHANDISE MEMBER SHOP

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PROFESSIONAL STAFF UPDATE Assistant Professional Mike LaGace is moving on from Wilmington after two seasons. Mike accepted a First Assistant Professional position for 2021 at the Golf Club of Houston, in Humble, Texas, former host of the Houston Open for 16 years. Mike came to us two years ago from Shadow Hawk Golf Club in Texas and is headed back to the Lone Star State. We wish him the best. HISTORY CORNER : A LOOK BACK In January, we looked at the story of Don Pedro, a stud ram who is the best known and most famous Merino. Don Pedro was the patriarch for E.I. duPont’s Merino Farm, the land that later became Wilmington Country Club. Recently found, this photo (courtesy of the Winterthur Library) of our “Sheep Barn” (Clover Hill Farm), is from 1920. The future fairway of 13 North in the foreground and 12 North on the hill in the background, with the white oak that remains today on the left.

WOMEN’S 9-HOLE GOLFERS 2021 OFFICERS Barbara Togman President

Rosanne Cox Vice President

Susan DiPietro Treasurer

The 9 Hole Women’s Group will hold their first spring event on Wednesday, May 12th. Mark your calendars and stay well! If you would like to join our group, please contact Susan DiPietro at [email protected], 302-691-5161 or 302-750-3797. We encourage all new members and look forward to having you join us! WOMEN’S 18-HOLE GOLFERS Ellen Cannon President Pam Tikellis Vice-President Pam McCrery Treasurer Ginny Dellose Secretary The deadline for renewing membership in WGAP, in order to play in the WGAP Team Matches, is Friday, March 19th. The 18-Holers’ weekly events begin on May 18th with a 9-Hole Scramble on the South Course followed by lunch. This year we will use ForeTees Golf Event Registration for all events and tournaments. Let’s hope we have good weather in March and April so we can get ready for the 2021 season.

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SAVE THE DATES – 2021 GOLF CALENDAR MEN’S GOLF March 12 : Twilight Registration begins at 9:00 a.m. March 26 : 84th Invitational Registration begins 9:00 a.m. April 16 : Senior Club Championship Sign-Ups Begin April 18, 25, May 2 : GAP Matches April 30 : President’s Cup & BBOP Qualifying Begins May 7 : Senior/Super Sr. Handicap Sign-Ups Begin May 14 : Men’s Opening Event May 12, May 19, May 26, June 2, June 9 : Twilight League May 20 : May Member-Guest, Bring 1 or 3 June 17 : June Member-Guest, Bring 1 or 3 June 22 : Match Play Qualifying Begins July 3 – 4 : Holiday Tournament July 8 : July Member-Guest, Bring 1 or 3 July 23 – 25 : Club Championship August 28 – 29 : Sr./Super Sr. Stroke Play Championship September 4 : Labor Day Member-Member October 22 : Greenville Cup November 20 : Turkey Shoot WOMEN’S 18-HOLERS May 18 : 9-Hole Scramble and Opening Meeting May 25 : Cocktail Reception for all Wilmington women golfers July 20 & 22 : Wilmington Women’s Club Championship September 14 : Senior/Super Senior Championship September 28 : Women’s Invitational Event October 12 : 9-Hole Scramble and Closing Luncheon WOMEN’S 9-HOLERS May 27 : 9 & 18 Holers Co-Twilight Event July 8 : Women’s Putting Championship September 23 – 25 : 84th Invitational October 1 : Putting Championship October 2 – 3 : Annual Member-Member October 7 : October Member-Guest October 15 : Mixed Glow Ball Tournament May 12 : Opening Breakfast Meeting followed by optional golf May 25 : Cocktail Reception for all Wilmington women golfers May 27 : 9 & 18 Holers Co-Twilight Event July 28 : Putting Championship September 8 : Nine Hole Club Championship September 28 : Women’s Invitational Event October 13 : 9-Hole Scramble and Closing Luncheon

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RACQUETS

A NOTE FROM RACQUETS Listed in The Bulletin this month are the current programs, as well as our upcoming summer junior programs. We expect the outdoor tennis season to be busy in the spring and summer again this year. Our focus going into the spring and summer is to provide a wide selection of member programs and events and postponing several outside events until the fall. We will continue to have a reservation system for outdoor tennis and pickleball courts so members may come and enjoy playing without worrying about finding a court. In the spring we will be hosting both Wilmington and Philadelphia ladies tennis leagues, as well as USTA leagues at the following levels. If you would like to play on a USTA team contact the Racquet Shop. LADIES

Ed McQuillin Director of Racquets

MEN 3.5 40 and over 4.0 40 and over 8.0 55 and over

3.0 18 and over 3.0 40 and over 3.5 18 and over 3.5 40 and over 4.0 40 and over

We will also have our weekly adult tennis clinics and cardio classes and several social events like evening tennis and pickleball events. Of course we will have a fun filled junior tennis season with our weekly spring clinics, summer clinics, and junior member events. We hope you will enjoy the array of activities that we will be offering this spring and summer.

See you on the courts.

RACQUETS/SPORTS FACILITY REMINDERS • Members must wear masks above the nose at all times while playing or being inside the WCC indoor racquets/sports facilities. • Only covered containers are allowed on the indoor tennis courts. • Remember to cancel all unused tennis courts in advance. SQUASH BUILDING GUIDELINES CLICK HERE TO VIEW OUR SQUASH BUILDING GUIDELINES

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BASKETBALL COURT REMINDER The indoor basketball courts may now be used for up to 4 players per basketball net. Members may bring up to three guests at any one time and must be registered at the Racquet Shop prior to play. Appropriate guest fees must be paid. Masks must be worn at all times in the Indoor Racquets/Sports Facility. Courts can be booked through the Foretees App or contacting the Racquet Shop. ADULT TENNIS CLINICS MEN Wednesday 6:00-7:00pm Cardio Tennis Saturday 8:00-9:00am Cardio Tennis Saturday 9:00-10:30am Match Play MIXED Thursday 6:00-7:00pm Cardio Tennis

LADIES Tuesday Tuesday

8:45-10:00am 10:00-11:00am 5:00-6:00pm 9:00-10:00am 10:00-11:00am 9:00-10:00am 10:00-11:00am

3.0 Clinic

Beginner Clinic 3.0 Singles Clinic

Wednesday

Thursday

3.0 Cardio 3.5 Cardio 3.0 Cardio 3.5 Cardio

Friday

Saturday Saturday

ADULT PICKLEBALL CLINICS

Tuesday Thursday

6:00-7:30pm 10:00-11:30am

Practice and Play Practice and Play

ADULT PICKLEBALL SOCIALS

Tuesdays from 5:30 pm - 7:00 pm March 30 – April 27 – May 25 – June 29 – July 27 – August 31 UPCOMING SPRING/SUMMER EVENTS April 13 & 15 : Ladies Pre-Season Tennis Camps, 9:00am-12:00pm April 16 : Ladies Tennis Opening Event, 9:30-11:00am April 23 : Friday Night Adult Mixed Tennis, 6:00-7:30pm May 14 : Friday Night Adult Mixed Tennis, 6:00-7:30pm May 21 : Junior Summer Kick Off Event 12 and Under & 13 and Over May 30 : End of Indoor Junior Tennis Program May 31 : Battle of 52 – Match versus Greenville Country Club July 19-22 : Junior Tennis Club Championships July 22 : Junior Tennis Club Championships Finals Night

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PADDLE & JUNIOR PROGRAMS

MARCH PADDLE MAPTA EVENTS March 6 : Junior Nationals

March 6 : Men’s PA States Tournament March 10 : Ladies B and C Tournament March 13 : Ladies Shine Tournament March 20 : Mixed MAPTA March 27 : PTI 20 Men’s, PTI 30 Men’s and PTI 40 Men’s Tournaments

A little different season with the States COVID rules and guidelines, but that did not stop us from navigating through protocols so we can enjoy the game we love.

Thanks for a great season!

If you have questions or to contact me, please email me at [email protected].

INDOOR/SPRING JUNIOR TENNIS PROGRAM JUNIOR HOT SHOTS Munchkins (3-4 years) Level: Beginner Wednesday 3:45-4:30pm

Players have completed 5 sessions of Red 2 Saturday 10:00-11:00am Orange (9-10 years) Level: Beginner/Intermediate Tuesday 4:30-5:30pm

Red 1 (5-6 years) Level: Beginner

Wednesday 3:45-4:30pm Saturday 10:15-11:00am Red 2 (7-8 years) Level: Beginner Wednesday 3:45-4:30pm Red 3 (7-8 years) Level: Advanced Wednesday 3:45-4:30pm

Green/Yellow (11-13 years) Level: Beginner/Intermediate Tuesday 4:30-5:30pm Wednesday 4:30-5:30pm High School (14+ years) Level: Beginner/Intermediate Tuesday 5:30-6:45pm

JUNIOR ACADEMY These classes are for players who meet WCC junior tennis pathway requirements.

OrangeAcademy Level: Advanced

Green Academy Level: Advanced

Yellow Academy Level: Advanced

Monday 4:00-5:15pm Thursday 4:00-5:15pm

Monday 4:00-5:15pm Thursday 4:00-5:15pm

Monday 5:15-7:15pm Thursday 5:15-7:15pm Friday 6:00-8:00pm

2021 SESSION DATES Session 4 : February 22-April 11 Session 5 : April 12-May 30

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SUMMER JUNIOR RACQUETS PROGRAMS JUNIOR TENNIS CLINICS June 14- August 27 Red (6-8 years) and Orange (9-10 years) 10:15am-12:15pm

JUNIOR SQUASH CLINICS June 14-August 27

6-10 Years 2:45-2:15pm Cost: $150 per week or $35 per day 11+ Years 4:00-5:30pm Cost: $150 per week or $35 per day

Upon request juniors ages 6-9 can be transitioned to afternoon golf or squash clinics at 12:45pm Cost: $200 per week or $45 per day Green (11-12 years) 1:00-4:00pm Cost: $300 per week or $65 per day Yellow and Yellow Competition (13+ years) 1:00-4:00pm Cost: $300 per week or $65 per day

HIGH SCHOOL TENNIS TIPS The month of March doesn’t just bring along warmer days and the madness that comes with the college basketball championships. It also marks the beginning of the Spring tennis season for high schoolers all over Delaware. Whether you are a 9th grader trying out for the first time or a seasoned upperclassmen below are some tips to help you snag that last varsity roster spot, propel your team to a DIAA state title, and be the best athlete you can be! Come prepared : Show your coach that you mean business from day 1 by having everything you need for tryouts, practice, and match days. The night before you play be sure you pack your tennis bag/duffle bag/travel luggage with your racquets, shoes, sweatshirt and warm up pants (it’s still cold in March!), water bottle, hat, and a snack. Performing at a high level comes from confidence and confidence comes from feeling prepared! Do the little things : You’ve done all you can to get your game right for the season. You’ve practiced your strokes, hit the gym, and studied game film. Now what? Do the little things that make a big impact for your team. Offer to bring the team balls out for practice, hustle over to the team huddle for the coaches’ next instructions, be the first to console or congratulate a teammate after a tight match. Not only will your coach and teammates notice your efforts, but you benefit from adding to the positive culture of your team. It’s not how you start, it’s how you finish : Early on in the season everyone’s adjusting to playing outside and the spring weather isn’t always forgiving. Add to that the nerves of competition and you may not play your best right away. Keep your head up, learn what you can from those early matches, and forget the rest. If you stay positive and continue to work hard you’ll finish the season strong! All of the Tennis Coaches are already proud of the hard work you’ve put in to get ready for the season! Good luck and we’ll be cheering all of you on! Jeremiah De Jose Head Tennis Professional

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FITNESS

WELCOME MICHELLE KASKER OUR NEW WELLNESS DIRECTOR!

FITNESS CENTER HOURS Monday - Friday : 6:00 am - 6:00 pm Saturday & Sunday : 7:00 am - 3:00 pm

Michelle Kasker, our newWellness Director at Wilmington Country Club, is known as an energetic manager and personal trainer with proven strengths in programming, member service, and facility management. Previously the General Manager and head

coach at RIV Athletics, Sports Director at the Lionville YMCA , and a CrossFit manager and trainer, Michelle brings a lot of experience in all areas of personal wellness and fitness. A certified nutritionist she brings a wholistic approach to fitness and training. We are very excited to welcome Michelle to the staff to bring our wellness program at Wilmington Country Club to the next level. FITNESS CENTER REMINDER • Keep your mask on at all times. • Clean everything you touch. • Social distance. • Try not to face other people while exercising to protect those around you from your elevated breathing. It has been shown that breathing while exercising can spread particulate up to 20ft. • Keep your workout contained to one area. • Try not to circuit train. Circuit training increases the chances of someone using a contaminated piece of equipment. • If you don’t feel 100% do not come to the Fitness Center. TPI SCREENING ELITE PHYSICAL THERAPY Improve your Golf Game with a TPI Screen from Elite PT! Through an assessment, our certified physical therapist will assess for areas of limited flexibility or strength that may be causing pain with your game, or even worse, inconsistent or poor play. From there, we will provide you with at-home exercises that can be implemented in your regimen to improve consistency, reduce pain, and keep you on the course. Call Elite Physical Therapy at (302) 477-1536.

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GET READY FOR SUMMER! The first change that needs to be addressed is nutrition. Most people ruin their fitness goals by eating unhealthily. Whenever you make big changes to your fitness goals, nutrition must be assessed first! The second thing to assess is your fitness program. Do I have a good program or is it something that I have been doing for 50 years since high school. The fitness industry has changed significantly since the old days of picking stuff up and putting it down. Hiring a fitness professional can be a great way to start achieving your fitness goals. DO NOT go and look up random persons YouTube workout they put up to build their booty. Those people might know a little about those exercises but they do not know anything about you. Doing this could lead to injury. There are some YouTubers that know what they are talking about. One of these is Eric Cressey, he is one of the leaders in the industry and his youtube channel is safe. However, an in-person fitness professional would be able to build a much better program for you than you could yourself. Here is a basic at home workout that would work for almost everyone:

BASIC FITNESS WORKOUT Lunges - 20 Squats - 20 Donkey Kicks - 20 Push ups - 10 Shoulder Press - 10

Bicep Curl - 10 Kickbacks - 10 Rear Delt Raises - 10 Crunches - 30 Bicycles - 30 Plank - 30 seconds

My favorite very advanced workouts to follow are by Muscle Pharm. The creator of this workouts is renowned in the fitness industry. These workouts should only be completed by someone who has fitness professional level knowledge about fitness.

Corey Ryan Fitness Instructor

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