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Volver Events Menus 2021
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RECOMMEND FLIP-BOOKS
EVENT MENUS 300 SOUTH BROAD STREET, PHILADELPHIA, PA 19102
EVENTS - RECEPTION
STATIONARY
CHARCUTERIE AND CHEESE
CHEF SELECTION
ROASTED PEPPER HUMMUS RADISH, CRISPY CHICKPEAS, HERB CHIMICHURRI, FENNEL POLLEN LAVISH
TARTE FLAMBEE CREME FRAICHE, CHERVIL, FROMAGE BLANC PAN DE BONO ECUDORIAN CHEESE BREAD, GUAVA BUTTER
SHRIMP TOAST SESAME, SCALLION, KARASHI MAYO PASSED
CHICKEN BROCHETTES HARISSA & RED PEPPER AIOLI, CARDAMOM LABNE, DUKKA
SNAPPER TARTARE YOUNG GINGER, CHAMPAGNE CREAM, BLACK OLIVE, MEYER LEMON, POPPY SEEDS
FILET MIGNON "PHILLY STYLE" TARTINE CARAMELIZED ONION PUREE, TOASTED SOURDOUGH, RED WINE BRAISED SHALLOTS, ALPINE CHEESE FONDUE
BACON WRAPPED ASPARAGUS BÉARAISE, BLACK TRUFFLE
EVENTS - TASTING MENU
$85 PER PERSON
FIRST (SNACKS)
SNAPPER TARTARE
YOUNG GINGER, CHAMPAGNE CREAM, BLACK OLIVE, MEYER LEMON, POPPY SEEDS
SHRIMP TOAST SESAME, SCALLION, KARASHI MAYO
SECOND ROASTED RED PEPPER HUMMUS RADISH, CRISPY CHICKPEAS, HERB CHIICHURRI, FENNEL POLLEN LAVASH
TARTE FLAMBEE CREME FRAICHE, CHERVIL, FROMAGE BLANC THIRD
SEASONAL GREENS SALAD RADICCHIOS, GRANNY SMITH APPLES, KOHLRABI, CREAMY CHAMPAGNE VINAIGRETTE FOURTH
FIFTH
CRISPY CHICKEN CREAMY POTATO PUREE, STOUDT BRAISED THIGH, BACON LARDONS, WILD MUSHROOMS
FILET MIGNON "PHILLY STYLE" CARAMELIZED ONION PUREE, TOASTED SOURDOUGH, RED WINE BRAISED SHALLOTS, ALPINE CHEESE FONDUE SIXTH
SEVENTH
BROWN BUTTER CHOUX PUFF WHITE CHOCOLATE, COFFEE MOUSSE, CARAMEL
OLD FASHIONED CHOCOLATE CAKE COCONUT MERINGUE, PECAN GELATO, MAPLE TUILLE EIGHTH
EVENTS - CHOOSE YOUR ENTREÉ MENU
$65 PER PERSON
FIRST
CHARCUTERIE AND CHEESE
CHEF SELECTION
ROASTED PEPPER HUMMUS RADISH, CRISPY CHICKPEAS, HERB CHIMICHURRI, FENNEL POLLEN LAVASH
TARTE FLAMBEE CREME FRAICHE, CHERVIL, FROMAGE BLANC
SNAPPER TARTARE YOUNG GINGER, CHAMPAGNE CREAM, BLACK OLIVE, MEYER LEMON, POPPY SEEDS SECOND SEASONAL GREENS SALAD RADDICHIOS, GRANNY SMITH APPLES, KOHLRABI, CREAMY CHAMPAGNE VINAIGRETTE RAINBOW TROUT MEUNIÉRE BELUGA LENTILS, BRUSSELS SPROUTS, FRESH HORSERADISH, LEMON BROWN BUTTER THIRD ( CHOICE OF) CRISPY CHICKEN CREAMY POTATO PUREE, STOUDT BRAISED THIGH, BACON LARDONS, WILD MUSHROOMS
ROASTED LAMB CHOPS (+$5) EGGPLANE ESCABECHE, CARDAMOM LABNE, CURRIED LAMB JUS
BROWN BUTTER CHOUX PUFF WHITE CHOCOLATE, COFFEE MOUSSE, CARAMEL FOURTH OLD FASHIONED CHOCOLATE CAKE COCONUT MERINGUE, PECAN GELATO, MAPLE TUILLE
EVENTS - FAMILY STYLE MENU
$55 PER PERSON
FIRST
CHARCUTERIE AND CHEESE
CHEF SELECTION
ROASTED PEPPER HUMMUS RADISH, CRISPY CHICKPEAS, HERB CHIMICHURRI, FENNEL POLLEN LAVASH
TARTE FLAMBEE CREME FRAICHE, CHERVIL, FROMAGE BLANC
SNAPPER TARTARE YOUNG GINGER, CHAMPAGNE CREAM, BLACK OLIVE, MEYER LEMON, POPPY SEEDS SECOND SEASONAL GREENS SALAD RADDICHIOS, GRANNY SMITH APPLES, KOHLRABI, CREAMY CHAMPAGNE VINAIGRETTE TROUT MEUNIÉRE BELUGA LENTILS, BRUSSELS SPROUTS, FRESH HORSERADISH, LEMON BROWN BUTTER THIRD CRISPY CHICKEN CREAMY POTATO PUREE, STOUDT BRAISED THIGH, BACON LARDONS, WILD MUSHROOMS
ROASTED LAMB CHOPS (+$5) EGGPLANT ESCABECHE, CARDAMOM LABNE, CURRIED LAMB JUS
BROWN BUTTER CHOUX PUFF WHITE CHOCOLATE, COFFEE MOUSSE, CARAMEL FOURTH OLD FASHIONED CHOCOLATE CAKE COCONUT MERINGUE, PECAN GELATO, MAPLE TUILLE