A la Carte Dining Service - October 2020

A la Carte Dining Service - October 2020

A la Carte Dining Server-Full Time Our Club has an outstanding reputa3on for its commitment to excellence in the quality of services and experiences we provide to our members. It is our goal to ensure that an excellent level of service be maintained at all 3mes. If you are a highly mo3vated, personable and energe3c person looking to help us achieve our mission of gracious hospitality, consider applying for this posi3on. It is our goal to provide a high standard of service to our membership. Responsibili*es: • Exhibi3ng a cheerful and enthusias3c aAtude of personalized service to members and guests • Providing members with quick and efficient service • Maintaining proper standards of server aAre • SeAng up before meal service • Exhibi3ng a thorough knowledge of the Club menu and daily specials, taking meal and beverage orders • Performing any other du3es and/or tasks that may be assigned on an as needed basis. Qualifica*ons: • Must be able to stand/walk for prolonged periods of 3me • LiI up to 50 pounds, and withstand occasional variances in temperature. • Prior fine dining serving experience preferred For your member first and hospitality mindset, this Full Time posi3on offers a compe33ve wage, Health, Dental and Vision care, 401(k), STD/LTD, Life Insurance and Paid Time Off (Eligibility period may apply). Other benefits include: complimentary employee meals, scholarship program, and golf privileges.

*Due to DABCC alcohol serving laws, workers must be at least 18 years of age to be a Server.